Undercounter/overcounter ice maker: $250/1, $450/3 (usually located in office space and break rooms)
light commercial refrigeration: $250/1, $550/3 (usually located in grocery stores, restaurants and fast food)
industrial and light commercial ice maker: $300/1, $700/3 (usually located in places with heavy demand)
One zone: 5k (1-2 ton application in food trucks and garages appx 100-400sqft)
Two zones: 7k (2-3 ton applications for 500-1000 sq ft) 1-2 rooms
Three zones: 9k (2-3 ton application for 1000-1500 sq ft) 1-3 rooms
Four zones 10k (3-4 ton application for 1500-2250 sq ft) 1-4 rooms
Five zones 12k (3-5 ton application for 1500-3250 sq ft) 1-5 rooms
Quick and easy process